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The Establishers Bottomless Brunch & Lunch

The Establishers

Named after the sheer size of the land located in the industial neighbourhood of South Melbourne, Half Acre is owned and operated by Adam Wright-Smith (ex-Fat Radish, NYC), Leigh Worcester and Asaf Smoli (food&desire). Although the initial site was dilapidated, they saw its true potential and turned it into what we now get to enjoy today - an all-day eatery, a bar and a unique event space for private and communal functions.

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Limited availability. So get in quick…

FRIDAYS

Lunch session ($55pp set menu): from 12.30pm

Dinner session 1 ($85pp set menu): 6.00pm – 8.00pm

Dinner session 2 ($85pp set menu): 8.15pm – late

Lunch Set Menu

Dinner Set Menu

SATURDAYS

Bottomless brunch – Food only, drinks on consumption ($40pp): 10.30am – 12.30pm

Bottomless lunch ($69pp): 1.00pm – 3.00pm or 3.30pm – 5.30pm

Dinner session 1 ($85pp set menu): 6.00pm – 8.00pm

Dinner session 2 ($85pp set menu): 8.15pm – late

Dinner Set Menu

SUNDAYS

Bottomless brunch – Food only, drinks on consumption ($40pp): 10.30am – 12.30pm

Bottomless lunch ($69pp): 1.00pm – 3.00pm or 3.30pm – 5.30pm

Send us your name, contact details and preferred session to [email protected]

For groups of 10 guests, contact us directly at [email protected]

*Terms and conditions: All sessions are table service only. Reservations only, no walk-ins. Full prepayment required to confirm reservation; no refund will be issued in the event of cancellation within 7 days of the booking. Minimum of 4 persons per reservation

Half Acre Private Dining

Birthdays, anniversaries, get-togethers, or just because… We’re here to host your private event of up to 10 persons (now till 12 July 2020) from Mondays to Thursday at Half Acre. Get in touch with us for menu and beverage package options and reservations.

 

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