Bottomless Brunch & Bottomless Lunch
Join us every weekend for brunch (10.30am-12.30pm) & lunch (1pm-3pm or 3.30pm-5.30pm)!
$69.00 per person
Sample menu – items are subject to change due to seasonality.
Bottomless Brunch
Bread, smoked butter
Beetroot hummus dip
Butterbean dip with burnt chilli oil
Charcoal cured salmon, heirloom radish, preserved lemon, shoots
Egg in crispy pastry, shakshuka, coriander
Radicchio salad, flamed grapes, spiced pepitas, verjuice dressing, mint
Grilled field mushroom, crispy artichokes, mustard dressing
Lebanese eggplant, tahini, fingerlime pangrattato, fried leek, mint, lemon wedge
Tahini nemesis, dulce de leche, almond tuille
Lemon myrtle caramelised cheesecake, Davidson plum
Bottomless Lunch
Bread, smoked butter
Beetroot hummus dip
Butterbean dip with burnt chilli oil
Lebanese eggplant, tahini, fingerlime pangratatto, fried leek, mint, lemon wedge
Grilled field mushroom, crispy artichokes, mustard dressing
Wood-roasted chicken, spiced polenta, coriander, lime
Bbq lamb, labneh, raz el hanout, mint
Leafy salad, fingerlime dressing, fresh herbs
Chocolate tahini nemesis, dulce de leche, almond tuille
Lemon myrtle caramelised cheesecake, davidson plum
*GF – Gluten Free, DF – Dairy Free, V – Vegetarian, NF – Nut Free
Included beverages – make your own or order a jug to the table!
Prosecco
Aperol spritz
Mimosa
Vodka lime soda
Apple vodka cocktails
Elderflower vodka cocktails
House-made lemonade, ruby red grapefruit, orange juice & $5 pints of Two Brothers Draught
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