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The Establishers Bottomless Brunch & Lunch

The Establishers

Named after the sheer size of the land located in the industial neighbourhood of South Melbourne, Half Acre is owned and operated by Adam Wright-Smith (ex-Fat Radish, NYC), Leigh Worcester and Asaf Smoli (food&desire). Although the initial site was dilapidated, they saw its true potential and turned it into what we now get to enjoy today - an all-day eatery, a bar and a unique event space for private and communal functions.

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Dining with us is anything but ordinary

Event Space

30 to 50 guests

A partitioned private dining room within the large Half Acre Event Space. A minimum spend applies

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Chimney Room

Up to 12 guests

An intimate, semi-private dining option that includes parquetry flooring and a stunning skylight

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Bar and Eatery Buyout

40 to 90 guests

Exclusive use of Half Acre Eatery (includes the glasshouse and bar). A minimum spend applies

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